Tuesday, May 1, 2012

A Bowl Full Of Heaven

I've been having an Asian adventure in a bowl for the past couple of days:
  •  Cara Car oranges
  • chicken teriyaki, brown rice, steamed broccoli, sautéed peppers
The master chef of the house cracked open our trusty Williams-Sonoma slow cooker book and decided to try his hand teriyaki chicken.  He even had to go on a mini scavenger hunt to find a key ingredient.
This stuff made all the difference.
The results are delicious!  Here is the recipe in case you want to try it.  He used drumsticks instead of thighs and I'm sure you could use chicken breasts too.

I don't want to leave you with a picture of a bowl of raw chicken so here's a picture of me riding home from a magical afternoon hanging out at a bike show with my friends Julie and Sheryl.
I'm hope you're having a great week so far.


  1. this looks so delicious, and puts my cold cut sandwiches to shame!


  2. Looks so yummy and colorful not to mention very healthy meal too. I love Asian cuisine a lot!